Thursday, 7 July 2011

kangaroo

I arrived in France yesterday and I was taken out for dinner so I decided to try kangaroo. It came with a cheesy sauce and it was tasty:




Then we drove to the barn and today I started doing recording tests. The musicians are arriving on the 10th of August, so I want to be ready for them. I found a lot of things that make great percussion sounds - best of all a big rusty metal fence. I think maybe anything sounds good if you hit it hard enough:




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